Rae's Kitchen

Rae's KitchenRae's KitchenRae's Kitchen

Rae's Kitchen

Rae's KitchenRae's KitchenRae's Kitchen
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Catering Services

Drop Off Catering

The food is prepared off-site and delivered to the event location. Set up and serving is up to the host or event coordinator. Fee for drop off service.

Pick up Catering

Client picks up food from off-site location. No set up or serving.

Buffet Catering

The food is prepared off-site and delivered to the event,  including setup decor and professional service. Perfect for corporate, birthdays, showers, family celebrations and more!

*Please review our Catering Types as well as Menu selections before submitting a Catering Inquiry form. 2 .Lookout for email communication from raeskitchens@gmail.com in addition to your estimate for services, as we respond within 24-48 hours of submitting your form. 3.Once you accept your estimate, you will automatically receive an invoice to your email allowing you to submit your deposit (half payment) securing your date and time. Remaining balance is due 1 month prior to event date . 4.We do not hold dates so please submit deposit once invoice has been received. *All Catering orders are subject to a 6% MD Sales Tax, 20% Service Fee and Delivery/Setup fees. $500 minimum to order. *Order 72 hrs. in advance for all events except weddings. *Weddings 6-9 months notice *Half tray feeds 10-12 p *Full tray feeds 20-25p

Wedding Catering

Caribbean Fusion Wedding

 Celebrate your love with a Caribbean fusion wedding buffet that brings vibrant island flavors to your special day. From elegant appetizers to hearty entrées and tropical sides, our menu is designed to delight every guest and create a warm, festive atmosphere. Beautifully presented and generously served.


Classic: $50pp Includes: 1 Protein, 3 Sides


Premium: $60pp Includes: 2 Proteins, 3 sides and 1 Salad


Platinum: $70pp Incudes: 3 Proteins, 3 sides , 1 Salad,

1 Appetizer 

Appetizers

Haitian Pates- beef, chicken, codfish, herring, spinach and cheese, guava & cheese

Plantain cups- Griot, Shrimp, Chicken, veggie

Plantain Sliders-Griot, Shrimp, Chicken, veggie

Jerk Chicken skewers

Fruit Skewers

Shrimp Skewers

Shrimp Accra

Codfish Accra

Pholourie and Tamarind sauce

Guava & Cheese bites

Mac & cheese bites



Entrees

Jerk Chicken

Creole Chicken

Curry Goat

Creole Shrimp

Griot

Fried Snapper

Trinidadian Roti- Channa & Potato, Chicken, Curry Goat, Shrimp



Salads

Green salad

Haitian beet salad

Potato salad

Pineapple Coleslaw

Kale salad


Sides

Rice and beans

Diri Dijon Dijon

Haitian black mushroom rice with peas

Mac and cheese

Fried Plantain medley

Fried green or sweet plantains

Curry Channa & potato

Coconut Collard greens

Slow cooked greens in a coconut broth with aromatics

Add a footnote if this applies to your business

Corporate/Event catering

Starters

Wings: Pineapple Jerk, BBQ, Fried Half $80/Full $160

Mac and Cheese Bites Half $70/Full $140

Haitian Patties $30 and up per dozen

Baked puff pastry filled with your choice of meat, fish, or vegetable. Note, prices vary by flavor. Each order of the appetizer size patties includes 1 dozen.

Beef $30

Chicken $30

Codfish $35

Herring $35

Guava & Cheese $32

Spinach & Cheese $30

Plantain Cups $3-4 per cup

Choice of  Griot, Saltfish, Shrimp or Veggie

Pholourie with Tamarind sauce Half $45/Full $90

Fried split pea fritter served with a Tamarind chutney 


Proteins

Jerk Chicken Half $100/Full $200

Curry Chicken Half $100/Full $200

Griot ( Fried Pork )Half $120/Full $240

Stew Chicken: Haitian or Trini Style Half $100/Full $200

Braised Oxtails Half $275/ Full $550

Curry Goat or Tassot(Haitian fried Goat) Half $275/ Full $550

Curry Shrimp Half $275/ Full $550


Side Dishes

Macaroni and Cheese Half $70/ Full $140

Rice and beans Half $70/ Full $140

Pelau- Trinidadian rice & peas Half $70/ Full $140

Fried Plantains: green or sweet Half $70/ Full $140

Diri Djon Djon-Haitian black mushroom rice with peas: Half $90/ Full $180

Curry Channa & Potato : Half $70/ Full $140

Coconut Collard greens: Half $70/ Full $140


Beverages

Sorrel Punch $30 750 ml

Hibiscus Drink with spices

Tropical Punch $30 gallon

 A vibrant island blend of tropical juices and Caribbean rum.  

Caribbean Lemonade $25 Gallon

Caribbean twist on lemonade  choice of Passionfruit, or Hibiscus, 

Sweet Tea $25 Gallon


Salads

Southern Potato Salad Half $75/ Full $150

Beet Salad Half $75/ Full $150

Haitian potato salad with beets

Garden Salad Half $70/ Full $140

Mixed Fruit Platter $110

Kale Salad Half $70/ Full $140


Caribbean Fusion Brunch

$40 per person-4 items, $45 per person- 5 items. $50 per person-6 items, Additional proteins, sides or starches are ala carte. Except roti platters $500 minimum to order

Cremas French Toast Half $60/ Full $110

Oatmeal Porridge Half $45/Full $80

Scramble Eggs Half $50/Full $90

Fried Bakes Half $60/Full $100

Mixed Fruit Platter $110

Bacon: Pork or Turkey Half $70/Full $130

Sausage Pork, Beef or Turkey$60/Full $115

Saltfish Half $60/Full $120

Fried Plantains Half $70/ Full $140

Jerk Wings Half $ 80/ Full $160

Shrimp and Gouda Grits Half $85/ Full $160

Oxtail and Gouda Grits Half $150/Full $325

Haitian Patties $30 per dozen and up

Beef, Spinach, Codfish, Chicken, Herring or Guava & Cheese

Trinidadian Roti Platters

Dhalpuri Roti wraps stuffed with curried Channa and potato; 

Choice of Chicken $120, Shrimp $140, Goat $140 Curry Channa & Potato $115

 serves 10-12 people - 1 half roti per person

Trinidadian Roti Mixed Platters

Dhalpuri Roti wraps stuffed with curried Channa and potato

Choice of Chicken, Shrimp, Goat Curry ,Channa & Potato

 serves 10-12 people- 1 half roti per person choice of 2-4 flavors $140

Freshly Brew Coffee

$32

2 gallons/32 cups  includes condiments of sugar/substitute and cream


Desserts $50

Pineapple Upside down Cake

Cruzan Rum Cake

 A rich buttery Caribbean cake infused with smooth Cruzan rum. 

Carrot Cake


Dinnerware & Things

Disposables:

Market price

Plates and Heavy duty cutlery, napkins 

Formal Plastic:

Market price

Plates and Heavy duty cutlery and dinner napkins

Glass Dinnerware:

Market price

Glass Plate & goblets, silverware, and cloth napkins 

Rentals Wire chafing rack: $20 per rack with fuel

Rentals Formal chafing rack: $25 per rack with fuel

Rental Beverage Dispenser $75

All rentals must be returned to restaurant 24hrs after event

**Pick up for an additional fee


Menu can be customized to your needs and dietary restrictions. ***Order 72 hrs. in advance*** *Weddings 6-9 months notice * Orders are served by :Half tray feeds 10-12 p or Full tray feeds 20-25 p *$500 min to order, MD taxes and 20% service fee added to all orders

Contact Rae's Kitchen today!

Need Catering for an upcoming event? 

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