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Client picks up food from off-site location. No set up or serving.
The food is prepared off-site and delivered to the event location. Disposable serving ware and utensils. Set up and serving is up to the host or event coordinator. Fee for drop off service.
Classic: $35pp Package feed 10 people. Includes: Two sides, One Protein, One Salad.
Premium: $40 pp Package feeds 20 people. Includes: Two Sides, Two Proteins, One Salad.
Platinum: $45 pp feeds 40-45 people. Includes: Three Sides, Three Proteins, Two Salads.
*Please review our Catering Types as well as Menu selections before submitting a Catering Inquiry form. 2 .Lookout for email communication from reginestx@gmail.com in addition to your estimate for services, as we respond within 24-48 hours of submitting your form. 3.Once you accept your estimate, you will automatically receive an invoice to your email allowing you to submit your deposit (half payment) securing your date and time. Remaining balance is due 1 month prior to event date . 4.We do not hold dates so please submit deposit once invoice has been received. *All Catering orders are subject to a 6% MD Sales Tax ,10% Service Fee and Delivery/Setup fees . *Order 72 hrs. in advance for all events except weddings. *Weddings 6-9 months notice *Half tray feeds 10-12 p *Full tray feeds 20-25p
Choice of Griot, Saltfish, Shrimp or Veggie
Puff pastry filled with a choice of Beef, Saltfish, or Spinach
fried channa fritter served with a Tamarind chutney
Cocktail size beef meatballs in Sweet Chili or Jerk sauce
Haitian Fried Pork chucks
Haitian specialty featuring fragrant rice cooked with black mushrooms
Choice of : Green or Ripe
Virgin or with Rum
Sorrel, Strawberry, Pineapple, Lime,or Mango
Hibiscus Drink with spices, choice of virgin or with rum ( Seasonally from November to December 31st)
Haitian potato salad with beets
Topped with glazed pecans and rum sauce
Menu can be customized to your needs and dietary restrictions. ***Order 72 hrs. in advance*** *Weddings 6-9 months notice * Orders are served by :Half tray feeds 10-12 people or Full tray feeds 20-25 people
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